THE SOURSOP

March 26, 2010

We have been rather busy these past weeks in getting on with the general maintainance and repairs after the previous monsoon rains which was not as heavy as the past years but more spread out. Last weekend there was the pruning chores and it looks like we will have a good crop of Soursop’s. If you ever have the opportunity to either eat it of have it as a juice fresh then you will discover one of the most unusual and delicious taste ever. Simply yummy.

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